GREEK YOGURT & FRESH BLUEBERRIES & GLUTEN-FREE BISCUITS
Ingredients: 25 g blueberries 100 g Greek yogurt Gluten-free biscuits (or ordinary biscuits) 1 teaspoon of coconut oil Instructions: Place biscuits in a jar and mixed with coconut oil. Then add a Greek yogurt and place on top blueberries. More about the ingredients: Blueberries-> a source of vitamins A, B and C, iron and calcium, therefore has a strong antioxidant effect. Coconut oil-> Oil has numerous healing effects on our body. Criteria that will help you in the selection of high-quality coconut oil are 4 star: o *extra virgin o *cold-pressed o *about 100% raw o *organic Greek yogurt-> Greek yogurt contains a higher protein density than regular yogurt. Besides, it contains twice as much protein as regular yogurt and is also suitable for people with lactose intolerance. Sestavine: 25 g borovnic 100 g grškega jogurta ...





Ah, nisem videla pravi čas objave,ker sem očitno postala lačna. Jaz velikokrat za svoja tamala takole urinem zelenjavo v polpetke, ki jih potem tudi pojesta. So pa tovrsti hitri receptki super hitri, okusni in čeprav cvrem res 1krat na mesec, če sploh, mi je ljubše v pečici, je to pri nas pogosto na meniju:)
ReplyDeleteV pečici ratajo tudi odlične. Si pa dala super idejo vsem mamicam :)
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